Domaine de la Pepiere Clisson Muscadet Sevre-et-Maine Clisson, 2022 (750ml) cot On their distillation process:

On their distillation process:

The Roccalini vineyard has plantings going back as far as 1961

with a lively maritime salinity adding depth

It is extremely delicate

Domaine de la Pepiere Clisson Muscadet Sevre-et-Maine Clisson, 2022 (750ml) cot On their distillation process:100% Melon de Bourgogne. The heart of Marc Ollivier's estate is a 10 hectare plot near home in the Clisson cru; 8 hectares of it go into this bottling, while 2 hectares are used for the entry level Sur Lie. Its distinguishing feature is the soil type, called granite de Clisson, which is a particularly poor, hard, compact granite with little clay and a lot of quartz and mica over hard granite mother rock. The Ppire vines range from 50 110 years old and