Clos Triguedina The New Black Wine - Cuvée d'Exception 2013 Volume:6 bottles x 75cl The whites are defined by

The whites are defined by their remarkable minerality owing to the wise decision to harvest early in order to counter the effects of intense heat

depth and a high potential for laying down

After an unusually dry start to winter

the grapes are candied by heating them in a prune oven for one night

Clos Triguedina The New Black Wine - Cuvée d'Exception 2013 Volume:6 bottles x 75cl The whites are defined byThe name originates from Middle Ages when the winegrowers of the Lot produced Vin Noir or Black Wine by heating part of the grapes. This wine was favored by the English Royal Courts. As a revival of this medieval practice, Jean Luc Balds brings back the splendor of this long forgotten taste by using a prune oven to gently heat the musta winemaking process which has not been used for centuries. The terroir chosen for this selection comes from the 3rd