Zwilling MIYABI 5000 FCD Coltello Santoku cm 18 Saldato nero V-Edge sharpening for precise and

V-Edge sharpening for precise and long-lasting cuts

Comfortable and safe handle for effortless use

while accentuating the bouquet

offre un'affilatura straordinaria e un’estetica damascata unica

Zwilling MIYABI 5000 FCD Coltello Santoku cm 18 Saldato nero V-Edge sharpening for precise andThe MIYABI 5000 FCD Gyutoh is a premium chef's knife, designed to expertly handle large cuts of meat and vegetables. With an 18 cm blade, this knife offers superior cutting performance thanks to its FC61 carbide steel core, which ensures impeccable initial sharpness and a long lasting edge. Wrapped in 48 layers of steel, the Gyutoh features an elegant Damascus design, achieved through the forging process. The blade, ice hardened using the FRIODUR