Table de préparation centrale avec étagère basse, rouge Select the model:Central preparation table with low shelf, red 2000x700x850 mm de la boucherie et de

de la boucherie et de la poissonnerie

Cold water: 360° swivel gooseneck tap for maximum flexibility

it ensures durability and ease of maintenance

répondant aux exigences des environnements professionnels

Table de préparation centrale avec étagère basse, rouge Select the model:Central preparation table with low shelf, red 2000x700x850 mm de la boucherie et deThis central table made of polyethylene is specially designed for use in the fields of butchery and delicatessen. It is distinguished by its robustness, practical design, and numerous customization options. Manufacturing Material High quality stainless steel legs, with a 20 mm thick polyethylene top, available in red or white. Replacement tops available to extend the table's lifespan. Uses and Features Welded structure for increased durability.